The Fairmont Newport Beach hotel in Southern California radiates a dramatic feel from both an architectural and design standpoint.
The Fairmont Newport Beach hotel will offer a variety of suites from one bedroom, executive, junior suite to vice presidential and presidential.
Bambú restaurant is surrounded by tropical gardens and serves fine international cuisine. Bambú lounge offers unique drinks and light dining.
Fairmont’s Amadeus Spa offers eight treatment rooms and a variety of spa services. Guests have free access to the 24-hour modern gym and the large outdoor pool with sundeck.
The re-designed self-serviced business centre accommodates the needs of its corporate guests.
Year renovated: 2007.
Number of floors: 10.
Number of rooms: 440.
Rooms are handsomely appointed with a textured natural palette of rye, chocolate, gold, cayenne and accented with tumbled granite, woven cane, and rich British Colonial wood.
The majority of rooms will have balconies and oversized soaking tubs.
Guest rooms at the Fairmont Newport Beach feature elegant décor with wood furniture.
Up to two children under 18 years stay free of charge when using existing beds.
All further older children or adults are charged USD 25 per night per person when using existing beds.
One older child or adult is charged USD 25 per night and person in an extra bed.
One child under two years stays free of charge in a baby cot.
Bambú Restaurant - fresh California cuisine served in the midst of a four-story atrium with lush gardens filled with palms, orchids and bamboo trees. Dinner menu offers a variety of grilled steaks, chops, and seafood, including the Newport Coast Cioppino for two.
Bambú Lounge - cocktails and light fare in elegant and relaxing setting adjacent to restaurant. Crab cakes, sushi, Crispy Calimari Salad among menu choices.
In-room dining is available 24 hours a day.
A full breakfast is served at affordable prices.
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